CONTROL

The roasting machines of the G series come with thermocouples as standard to document supply air, product, and exhaust air temperature. The basic version of this roaster is controlled manually. Alternatively, the G series roasters can be fitted with a semi- or fully automatic control solution via a touch panel. In this case, the function of the ‘traditional aroma’ wheel is carried out automatically via a flap control.

DATA COLLECTION
The control solution of the G series enables safe and automatic reproduction of all stored user-defined settings via recipe management. Twelve temperature levels can be pre-defined for each recipe. A manual adaptation of recipes during the roasting process is also possible while two additional potentiometers allow for mechanical regulation of the air volume and burner capacity in steps of 1 %. The latter applies to the semiautomatic version only.

PROCESS SAFETY
Pneumatically controlled opening flaps on the bean container, roasting drum, and cooling sieve outlet ensure maximum process reliability. If equipped with a fully automatic control solution, an additional protection cover on the cooling sieve is compulsory for any G series roaster. Emergency water quenching for the roasting drum and chaff collection container of the roasting cyclone are optionally available.