Coffee roasting is more than just a technical process. It is a passion, a labour of love. Every roast reflects the personality of the roaster. That is why it is so important to us to provide you with individual, detailed and passionate support.

From first contact and choosing the right roaster to individual service and comprehensive training, the PROBAT shop roaster team is here for you. Which machine is right for my needs? How do I develop my own roast profiles, and how do I train my sense of smell and taste? The experienced PROBAT shop roaster team has the answers to these questions and many more. They advise and support you right from the start and for as long as you want. 

Details on individual services are available on the service pages.

Contact P Series / Probatino / Sample Roaster / BRZ

Jens Roelofs
Head of Sales &
Service Specialty Roasters
P +49 2822 912-284
Email
Book online meeting

Carola Wanders
Sales Support
P +49 2822 912-635
Email
Book online meeting

Sabrina Beekink
Sales Support / Coordinator Service Tours
P +49 2822 912-461
Email

Daniel Kock
Project Support & Sales Manager
P +49 2822 912-433
Email

Hergen Ising
Project & Sales Support
P +49 2822 912-582
E-Mail

Daniela Nowitzki
Training & Sales Manager
P +49 2822 912-471
Email
Book online meeting

Alexander Dromann
Technical Support
P +49 2822 912-551
Email

Dominik Bruins
Technical Support
P +49 2822 912-551
Email

Dirk Kühne
Technical Support
P +49 2822 912-551 
Email


Contact UG Series / G Series

Robert Heisterkamp
General Manager
P +49 2822 97660-10
Email
Book online meeting

Manfred Wurring
Engineering / Sales UG & G series
P +49 2822 97660-11
Email

Robin Bisselink
Technical Support / Sales UG & G series
P +49 2822 97660-14
E-Mail


Contact Training

Daniela Nowitzki
Training & Sales Manager
P +49 2822 912-471
Email
Book online meeting